WHEAT STARCH AND GLUTEN

From our principal, Kröner Stärke, we offer native wheat starch, gluten and pregelatinized flours. We can also offer a special range of wheat starch with low gliadincontent for gluten free applications.

•Foodstar
Native wheat starch.

•Wheat gluten

•Pre-gelatinized wheat starch – different granulations

•Pre-gelatinized flour:
– wheat flour
– oat flour
– rice flour
– rye flour
– corn flour

•Sanostar
Wheat starch with low gliadin content.

•Turnstar
Wheat starch with low gliadin content.


Please click each product segment to get more info.


Dehydrated onion
and vegetables

Fat powder

Fruit concentrate and purée

Individual quick-frozen
fruit and vegetables

Industrial cheese

Liquid dairy products

Maltodextrines

Milk powder

Potato products,
modified starch

Proteins

Stabilisers and emulsifiers

Yeast extract

Wheat starch and gluten

Wheat germ powder,
crisp and oil

 

 

Updated 15th May 2009
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